Vanilla Whey Protein Isolate: 22g protein, 120 calories, 5g carbohydrates, 2g sugars, 1g fat per 2-scoop (34g) serving
Vanilla Whey Protein Isolate Supplement Facts panel: 24 servings, serving size 2 scoops (34g)
Vanilla Whey Protein Isolate ingredients: whey protein isolate, natural flavors, MCT oil powder, apple pectin powder, sunflower lecithin, stevia extract (leaf), sea salt, silicon dioxide. Contains milk.
Vanilla Whey Protein Isolate: 24 servings per container, 2 scoops (34g) per serving, net weight 805g (28.40 oz)

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$64.99
Isolate strips out more fat and lactose during processing, so you get more protein per scoop and less bloat. Concentrate is cheaper to make and it shows on the label. This is isolate, full stop.
Isolate carries a fraction of the lactose concentrate does, and the digestive enzyme blend is in there specifically to make it sit easier. Most lactose-sensitive lifters do fine on isolate. If you're unsure, start with one scoop.
Post-workout is the highest-leverage window, but total daily protein matters more than exact timing. Two scoops whenever you can hit them consistently beats one perfectly-timed scoop you skip half the week.
Yes. Whey, creatine and pre-workout don't compete for absorption — stack them in the same shake or space them out, your call.
One scoop gets you 12.5g, which works for a smaller daily gap. Two scoops is the full 25g dose most lifters are actually training for. Go by your total daily target, not the tub's default.
Water keeps the macros lean — just protein, minimal carbs. Milk adds calories and a thicker shake if you're trying to gain. Both mix clean; pick based on your goal, not the flavor.